Directions
- Gather the Ingredients
Gather all ingredients and preheat the oven to 450 F to prepare for cooking.
- Blend the Batter for the Dutch Baby
Combine eggs, milk, flour, melted butter, salt, and pepper in a blender.
- Prepare the Skillet
Carefully remove the hot skillet from the oven and add butter to coat.
- Pour and Bake
Quickly pour the batter into the skillet and bake until puffed and golden, about 20 minutes.
- Serve the Dutch Baby
Remove from oven, top with Boursin cheese and peas, and garnish before serving.
Nutritions
- Calories:350 kcal
- Protein:14 g
- Carbohydrates:40 g
- Sugar:10 g
- Salt:1 g
- Energy:1460 kJ
- Fat:22 g
